Spicy Ginger Kombucha
₹220.00
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| Dimensions | 14 × 5.5 × 14 cm |
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Description
This Ginger Kombucha is slightly spicy and oh so refreshing aids in digestion and weight loss, lowers blood sugar, and fighting infections.Its gut friendly, probiotic and vegan.
Benefits:- – Loaded with the antioxidant and anti-inflammatory Gingerol
– Ironically a delicious cure for indigestion
– Low in sugar and rich in infection-fighting properties
– Friendly probiotics to enhance gut-health FAQ
Q: Does it contain caffeine?
A: Yes, kombucha contains a small amount of naturally occurring caffeine from the tea base, but significantly less than coffee or green tea.
Q: Is this kombucha pasteurized?
A: No – we keep it raw and unpasteurized to preserve live probiotics and beneficial enzymes.
Q: How should I store it?
A: Keep refrigerated at all times to maintain its freshness and probiotic content.
Q: Is it safe for kids or during pregnancy?
A: While many people enjoy kombucha daily, we recommend consulting your healthcare provider if pregnant or offering it to young children, due to its trace alcohol content and fermentation.
Ingredients + Directions for use
Spicy Ginger Kombucha is made from water, kombucha culture (yeast & bacteria), organic tea, organic sugar, and ginger. Best enjoyed chilled, it can be consumed on an empty stomach or between meals. If you’re new to kombucha, start with 100–150 ml. Shake gently before opening and refrigerate after use.
Legal Disclaimer
Please note that actual product packaging and materials may differ from what is displayed on our website or shared through other communication channels. We strongly advise not relying solely on the information provided here. Always read labels, warnings, and directions carefully before using or consuming any product.
