Red Lentil Fusilli Pasta
₹295.00
Taxes included. Shipping calculated at checkout.
Ships in 2-3 working days. Delivering 6 days a week, Monday – Saturday.
Additional information
Offers
Get ₹50 OFF on your first order.
Use Code WELCOME50 — over ₹999
Get Free Shipping over ₹1999. [Delhi only.]
*Terms & Conditions Apply
Description
Gluten Free Pasta • Vegan • 100% Natural • Low Carb • Non-GMO • 25 Gms Protein
Ditch the wheat for good with our Red Lentil Fusilli pasta, made from versatile and delicious 100% Masoor dal, Enriched with Added Fibre. Masoor dal is often used in daily Indian cuisine, leaving wheat & rice behind has never been this easy!
✓ 23g of Protein per 100g Serving
✓ 15g of Fibre Per 100g Serving
✓ 2X Protein, 4X the Fibre as compared to Wheat Pasta
✓ Low Cholesterol
✓ Diabetic Friendly
✓ Vegan & Gluten Free
✓ No Added Flavours, Colours & Preservatives
Pair this Pasta with Sprig’s Pizza & Pasta Sauce.
How to use
Ingredients:Red Lentil, Less than 2% of : Isabgol, Xanthan Gum
Cook your Green Dal & Edamame Spaghetti/Noodles Perfectly!
- Bring 4-8 cups (1-2 liters) of generously salted water to a rolling boil.
- Add spaghetti and maintain a rolling boil. Boil uncovered until desired softness is achieved.
- Drain and rinse the pasta under water.
- Add to your favourite sauce, vegetables and granishings and serve fresh.
Tastes great with both Italian & Asian preparations and is a wonderful addition to your curries
Disclaimer
Please note that actual product packaging and materials may differ from what is displayed on our website or shared through other communication channels. We strongly advise not relying solely on the information provided here. Always read labels, warnings, and directions carefully before using or consuming any product.
Easy Exchange
Assured Quality
Verified Vendors
Pan-India Delivery
Frequently Asked Questions
How do you ensure the purity and organic quality of your products?
We source our products through a transparent supply chain, prioritizing small-scale farmers and artisanal producers who follow chemical-free practices. Each item—from our sourdough to our seasonal greens—undergoes strict quality checks to ensure it meets our standards of “Purity First.” Our goal is to bring you food exactly as nature intended, without hidden preservatives or synthetic additives.
When will I receive my order?
To ensure you receive the freshest possible produce, we follow a “Farm-to-Table” delivery model. Orders are typically processed and delivered within 24 to 48 hours in the Delhi/NCR region. Since our bakery items are made-to-order, this timeline ensures your bread is still crusty and your vegetables are still crisp when they reach your doorstep.
How should I store this product to maintain its freshness?
Because our products are free from artificial preservatives, they may require a little extra care:
-
Produce: Store in the refrigerator’s crisper drawer.
-
Bakery: Keep in a cool, dry place in a cloth bag or airtight container (or freeze for longer shelf life).
-
Groceries: Store in a cool, dark pantry. Specific storage tips are often included on the product label to help you enjoy the best flavor and nutrition.
What is your policy if I am not satisfied with the quality?
Your health and satisfaction are our top priorities. Being a women-led, family-run business, we take quality personally. If any item arrives damaged or does not meet our freshness promise, please reach out to us via WhatsApp [+91 9811019811] or Email [rootsthestore@gmail.com] within 24 hours of delivery with your order id and photo of the product. We will proactively offer a replacement or a refund to make it right.







