Baked Millet Gujiya
₹595.00 inc. taxes
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Description
TCK’s Holi Special Baked Millet Gujiya brings the joy of the festival to the table with a thoughtful twist. Hand shaped with care and baked to a crisp, golden finish, it’s crafted using Amaranth and Jowar Flour honouring tradition while offering a lighter, more mindful indulgence.
At its heart lies a house-made vegan mawa filling, enriched with coconut and real nuts, delivering the familiar richness that makes festive sweets so loved. Prepared in small batches especially for Holi, each gujiya is made with the warmth, care, and celebration that the festival of colours deserves
A Familiar Festive Sweet, Baked the Better Way
Made with Millets
Baked, Not Fried
No Maida, Dairy & Preservatives
How to use
HOW TO USE – BAKED MILLET GUJIYA
Direct Consumption:
• Enjoy 1–2 baked millet gujiyas as a wholesome snack or festive sweet
• Best served at room temperature for optimal taste and texture
• Ideal for mindful snacking or dessert after meals
Serving Suggestions:
• Pair with herbal tea, green tea, or coffee
• Can be served with warm plant-based milk
• Great addition to festive platters or gifting hampers
Reheating (Optional):
• Warm slightly in a preheated oven for 2–3 minutes for a fresh-baked feel
• Avoid microwaving for long to maintain crisp texture
Health & Nutrition Notes:
• Made with millet flour for added fiber and nutrition
• Baked instead of fried for a lighter option
• Suitable for health-conscious individuals and balanced diets
Why Choose Baked Millet Gujiya:
• Traditional festive sweet with a nutritious millet twist
• Baked for a lighter, wholesome indulgence
• Perfect for festivals, gifting, and daily snacking
Disclaimer
Please note that actual product packaging and materials may differ from what is displayed on our website or shared through other communication channels. We strongly advise not relying solely on the information provided here. Always read labels, warnings, and directions carefully before using or consuming any product.
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Frequently Asked Questions
How do you ensure the purity and organic quality of your products?
We source our products through a transparent supply chain, prioritizing small-scale farmers and artisanal producers who follow chemical-free practices. Each item—from our sourdough to our seasonal greens—undergoes strict quality checks to ensure it meets our standards of “Purity First.” Our goal is to bring you food exactly as nature intended, without hidden preservatives or synthetic additives.
When will I receive my order?
To ensure you receive the freshest possible produce, we follow a “Farm-to-Table” delivery model. Orders are typically processed and delivered within 24 to 48 hours in the Delhi/NCR region. Since our bakery items are made-to-order, this timeline ensures your bread is still crusty and your vegetables are still crisp when they reach your doorstep.
How should I store this product to maintain its freshness?
Because our products are free from artificial preservatives, they may require a little extra care:
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Produce: Store in the refrigerator’s crisper drawer.
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Bakery: Keep in a cool, dry place in a cloth bag or airtight container (or freeze for longer shelf life).
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Groceries: Store in a cool, dark pantry. Specific storage tips are often included on the product label to help you enjoy the best flavor and nutrition.
What is your policy if I am not satisfied with the quality?
Your health and satisfaction are our top priorities. Being a women-led, family-run business, we take quality personally. If any item arrives damaged or does not meet our freshness promise, please reach out to us via WhatsApp [+91 9811019811] or Email [rootsthestore@gmail.com] within 24 hours of delivery with your order id and photo of the product. We will proactively offer a replacement or a refund to make it right.





