Organic Sorghum Millet

500 Gms • Organic & Gluten Free

80.00

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Description

Sorghum Millet also known as Jowar/Jawar is a nutrient-dense grain that provides a range of health benefits. This ancient grain is gluten-free and packed with essential nutrients, including protein, fiber, and iron.

This millet has a mild and slightly nutty flavor, making it a perfect addition to soups, stews, and porridges. It is also a great alternative to rice or quinoa in dishes like biryanis or salads.

A curated selection of products by Nutriorg are available at The Roots Natural and Organic Food Store, Adichini, South Delhi, Delhi, India. Visit us Today!

How to use

Ingredients: 100% Organic Sorghum Millet

How to use: Sorghum Millet can be use to make staple desi dishes like dosas, rotis, idlis, upma, puttu, parathas etc.

Disclaimer

Please note that actual product packaging and materials may differ from what is displayed on our website or shared through other communication channels. We strongly advise not relying solely on the information provided here. Always read labels, warnings, and directions carefully before using or consuming any product.

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