Gluten Free Gujiya • Chocolate
₹900.00 – ₹950.00
Taxes included. Shipping calculated at checkout.
???? Ships in 2-3 working days. Delivering 6 days a week, Monday – Saturday.
Sweetener | Organic Jaggery, Stevia |
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Delivery Area | |
Shelf Life | |
Allergy Advice | Contains Nuts |
Return policy |
Description
Try our delicious Holi Special Made to Order baked vegan and gluten-free gujiya! These mouthwatering treats are made using Jowar Flour, also known as Sorghum Flour, and filled with a homemade vegan mawa filling. Sweetened with Organic Jaggery, they are the perfect indulgence for gluten-free and vegan food lovers. Don’t miss out on these delightful Gujiyas made with Millets!
About: Karamele has its origins in Nutritionist and Dietician Kanupriya Khanna’s attempts to bring healthy desserts to family meals and gatherings. In due course she introduced these hand crafted desserts to her patients; it was her attempt to help them adopt a healthier lifestyle while satisfying their sweet cravings. Today Karamele has grown from just healthy desserts to include breads, cookies, granolas and ice creams in their range.
All Products by Karamele By Kanupriya Khanna are available on pre-order at The Roots Natural and Organic Food Store, Adichini, South Delhi, Delhi, India. Visit us Today!
All Karamele products are free from refined products, starches like rice flour, potato flour, etc. and gums like xanthum gums, Gaur gum, etc.
Ingredients + Directions for use
Ingredients: Sorghum Flour, Water, Organic Jaggery, Desiccated Coconut, Cashews, Raisins, Almonds, Rice Bran Oil, Cardamom Powder and Calebaut Dark Vegan Chocolate.
Diabetic Friendly: Sorghum Flour, Water, Stevia, Desiccated Coconut, Cashews, Raisins, Almonds, Rice Bran Oil, Cardamom Powder and Calebaut Dark Vegan Chocolate.
Legal Disclaimer
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