Pre-orders starts from 25th February, and deliveries starts 2nd March onwards.
Our Holi special baked vegan and gluten-free gujiyas are made using amaranth and jowar flour with a housemade vegan mawa filling, jaggery caramel and pistachio dust.
They’re a cult favourite at TCK and we’re shipping them throughout India this Holi!
Ingredients: Jowar, Amaranth, Coconut, Cashew, Pistachio, Raisins, Cardamom, Jaggery, Poppy seeds, Rose
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