Organic Mix Dal
₹175.00
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Description
A piping hot dal rice meal is almost therapeutic for all Indians. What can be better than having the same taste and an extra dose of nutrition! Organic mix dal is a combination of Arhar Dal, Moong Chilka, Chana Dal and Masoor Malka Split. Loaded with nutrients, Organic Mix Dal is a great option for making dal fry or tadka. It can be served with rice and all Indian bread.
100% vegan
Gluten-free
No additives
Zero trans fats
Zero Cholesterol
How to use
HOW TO USE – MIX DAL
Basic Cooking Method:
• Rinse Mix Dal thoroughly 2–3 times under running water
• Soak for 20–30 minutes for better cooking and digestion
• Cook 1 cup mix dal with 3 cups water in a pressure cooker (2–3 whistles)
• Alternatively, cook in an open pot until soft and well cooked
Tempering (Tadka) Preparation:
• Heat ghee or oil in a pan
• Add cumin seeds, mustard seeds, garlic, onion, green chilli, and curry leaves
• Add turmeric, asafoetida (hing), and red chilli powder
• Pour the tempering over cooked dal and mix well
Popular Dishes:
• Prepare Dal Tadka or Dal Fry
• Make nutritious Mix Dal Khichdi with rice and vegetables
• Use as base for dal soup or protein-rich stew
• Prepare Punjabi or home-style mixed dal
Serving Suggestions:
• Serve hot with steamed rice or jeera rice
• Pair with roti, chapati, or paratha
• Enjoy with pickle, papad, and salad
Health & Nutrition Use:
• Rich source of plant protein, fiber, and essential nutrients
• Combines benefits of multiple pulses in one meal
• Ideal for daily balanced diets
Why Choose Mix Dal:
• Combination of different dals for improved nutrition
• Naturally wholesome and filling
• Suitable for vegetarian and vegan meals
Disclaimer
Please note that actual product packaging and materials may differ from what is displayed on our website or shared through other communication channels. We strongly advise not relying solely on the information provided here. Always read labels, warnings, and directions carefully before using or consuming any product.
