Miche Artisan Bakery

Multigrain Sourdough Bread

600 Gms • Nutty & Healthy

300.00

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Ships in 2-3 days. Delivering 6 days a week,  Monday – Saturday.

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Description

✅ POWERHOUSE OF NUTRIENTS: Our Multigrain Sourdough combines sifted wheat flour with a variety of seeds, including pumpkin, sunflower, flax, whole bajra, and rolled oats, creating a delicious and nutrient-rich bread option for your daily meals.
✅ DELIGHTFUL TEXTURE & FLAVOR: The combination of seeds and grains in our Multigrain Sourdough provides a unique texture and a delightful nutty flavor that pairs perfectly with a wide range of spreads, toppings, and sandwiches.
✅ TRADITIONAL SOURDOUGH PROCESS: Crafted using a natural fermentation process, our Multigrain Sourdough retains the benefits of traditional sourdough, such as improved digestibility, increased nutrient absorption, and a lower glycemic index.
✅ CLEAN INGREDIENTS: No maida, refined flour, or added sugar in our Multigrain Sourdough. We take pride in using high-quality ingredients to create a nutritious and delicious bread option for you and your family.
✅ VEGAN-FRIENDLY: Our Multigrain Sourdough is vegan-friendly, making it a suitable choice for those following a plant-based diet or those who want to incorporate more vegan options into their meals.

Discover the delightful texture and nutty flavor of our Multigrain Sourdough Bread. Made with sifted wheat flour and a variety of seeds, including pumpkin, sunflower, flax, whole bajra, and rolled oats, this bread is a powerhouse of nutrients, perfect for health-conscious individuals and families. The unique combination of seeds and grains provides an enjoyable texture and taste that pairs well with a wide range of spreads, toppings, and sandwiches. Crafted using a natural fermentation process, our Multigrain Sourdough retains the benefits of traditional sourdough, such as improved digestibility, increased nutrient absorption, and a lower glycemic index. With no maida/refined flour, or added sugar, you can feel good about incorporating this delicious and nutritious bread option into your daily meals. Additionally, our Multigrain Sourdough is vegan-friendly, making it an ideal choice for those following a plant-based diet or anyone looking to incorporate more vegan options into their meals. Enjoy the wholesome goodness of our Multigrain Sourdough today!

Ingredients & Directions for use

Ingredients: Sifted wheat flour, pumpkin seeds, sunflower seeds, flax seeds, whole bajra, rolled oats, and salt.

Frequently Asked Questions

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