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Jowar Millet Noodles

200 Gms • Gluten-free • No Maida

225.00

Taxes included. Shipping calculated at checkout.

Ships in 2-3 working days. Delivering 6 days a week,  Monday – Saturday.

Ingredients

Jowar Millet Flour (77%), Blend of Gluten Free Flour, Stabiliser (INS 412), Purified Water & Salt.

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Description

Sorghum Millet (Jowar) is abundant with protein & fibre. It is known to boost immunity, regulate blood sugar & improve heart health. These Jowar Millet Noodles are tasty and a great way to introduce Jowar in your daily diet.

They are Gluten-Free (Zero Maida & Zero Wheat), Non-Fried, Cholesterol Free & Trans-Fat Free. A perfect blend of Flavour, Taste & Purity.

Pair this Pasta with Sprig’s Pizza & Pasta Sauce.

All Gluten-free Millet noodles by Senseful are available on pre-order at The Roots Natural and Organic Food Store, Adichini, South Delhi, Delhi, India. Visit us Today!

Ingredients + Directions for use

Ingredients: Jowar Millet Flour (77%), Blend of Gluten Free Flour, Stabiliser (INS 412), Purified Water & Salt.

Be Gentle: Gluten-Free, Steamed & Baked Noodles, require gentle handling.

  1. Boil the water with drops of oil & pinch of salt.
  2. Add the noodles, boil them Al dente for 2-3 mins.
  3. Drain water & keep the noodles aside.
  4. In a wok, add finely chopped ginger, garlic & green chillies.
  5. Add desired vegetables and/or chicken/shrimp.
  6. Stir fry on high heat.
  7. Add the noodles & salt to taste.
  8. Add Sauce of your choice.
  9. Toss the noodles well.
  10. Serve hot.

Tastes great with both Italian & Asian preparations and is a wonderful addition to your curries.

Legal Disclaimer

Please note that actual product packaging and materials may differ from what is displayed on our website or shared through other communication channels. We strongly advise not relying solely on the information provided here. Always read labels, warnings, and directions carefully before using or consuming any product.

Additional Information

Manufactured by:
FSSAI Lc. No: 11524006000001
Marketed by:
Retailed and Delivered by:

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Assured Quality

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Pan-India Delivery

Frequently Asked Questions

1. What are these gluten free noodles made from?

These noodles are made from a blend of nutrient-rich millet flour, making them a healthy, gluten-free alternative to regular noodles.

Are millet noodles suitable for gluten-free diets?

Yes, millet noodles are naturally gluten-free and are an excellent choice for those with gluten sensitivities or celiac disease.

What are the health benefits of millet noodles?

Millet noodles are high in fiber, rich in minerals like magnesium and iron, and promote better digestion and heart health.

How do I cook millet noodles?

Cook millet noodles like traditional pasta: boil in water for 4-5 minutes until soft, then rinse and add your favorite sauces or vegetables.
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