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Gluten-Free Chocolate Orange Cake
Rich chocolate, bright citrus, and a soft, satisfying crumb — this is the kind of cake you come back for.
Made with premium sorghum flour and sweetened with organic jaggery, it delivers a deep, caramel-like sweetness without refined sugar. Fresh orange zest lifts the richness of cocoa, while chunks of walnuts add a gentle crunch in every bite.
It’s the perfect balance of indulgent and thoughtful — a cake that tastes as good as it feels to bring home.
Why we love this?
• Gluten-free & plant-based — made for easy, everyday enjoyment
• Sweetened with jaggery — rich flavour, no refined sugar
• Sorghum flour base — naturally wholesome and satisfying
• Real ingredients only — no shortcuts, no unnecessary additives
No preservatives • No artificial colours or sweeteners • No gums or starch fillers
Just carefully chosen ingredients, made the way it should be.
About this Produce
| Quantity | 1 kg, 2 Kg, 500 gms |
|---|---|
| Storage | Refrigerate and consume within 2 days for best taste experience |
| Ingredients | Fresh Orange Zest, Organic Jaggery, Rice Bran Oil, Sorghum (Jowar) Flour, Unsweetened Cocoa powder |
How to Use
Pairs well with your evening tea or as a mid-day treat when you want something truly satisfying.
Disclaimer
Please note that actual product packaging and materials may differ from what is displayed on our website or shared through other communication channels. We strongly advise not relying solely on the information provided here. Always read labels, warnings, and directions carefully before using or consuming any product.
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Seasonal produce. Thoughtfully sourced. Delivered to your home.
