Gajjar Gobhi Shalgam Achar
₹400.00
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📦 Ships in 2-3 working days. Delivering 6 days a week, Monday – Saturday.
Region | Village Paharapurwa, Rajnagar, District Chhatarpur, Madhya Pradesh (MP) |
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Allergy Advice | Processed in a plant with where gluten containing products are manufactured |
Return policy |
Description
No Preservatives & Additives • Sun-dried • Hand-crafted • Traditional Taste • Farm fresh
Homemade Gajjar Gobhi Shalgam Achar: “Gobhi Gajar Shalgum pickle” refers to a pickle made from a combination of cauliflower, carrots and turnip. It is a traditional Punjabi recipe that has been passed down through generations. The Little Farm Co. pickle is crunchy and flavorful, with the sweetness of the carrots and tanginess of the turnip. It’s a great option for those who like the khatta-meetha taste. This mix veg pickle is a great way to enjoy a variety of different flavors and textures in one pickle. It can be a great accompaniment to any meal, whether it’s a traditional North Indian dish or a Western-style dish. Get your taste buds tickled with this ghar-wala achar.
Each bite of Gobhi Gajjar Shalgam Pickle is a burst of flavour, with the tanginess of sugarcane vinegar, the sweetness of jaggery, and the heat of Red Chilli powder, Garam Masala and Rai all coming together in perfect harmony. It’s the perfect accompaniment to any meal, from a simple parantha to a delicious curry.
Not only is Gobhi Gajjar Shalgam Pickle delicious, but it’s also a great source of vitamins and minerals. The combination of cauliflower, carrot, and turnip provides a range of essential nutrients, including vitamin C, potassium, and fibre.
Whether you’re a pickle lover or just looking for a way to add some extra flavour to your meals, Gobhi Gajjar Shalgam Pickle is a must-try. So go ahead and give it a try – your taste buds will thank you!
Benefits:
• Keeps your gut health in check
• Boots eye health
• Source of nutrients
• Promotes liver health
Nutritional benefits:
* Calories: 157.97 kcal
* Carbohydrates: 11.31g
* Protein: 10.97g
* Sugar: 8.60g
Color: The pickle looks brown when prepared and takes dark brown shades as it matures.
Paired best with:
All Indian meals, Rice, Mathis, Daals, Cheela, Pakodi, Poha and Paranthas!
All Pickles by The Little Farm Co. are available at The Roots Natural and Organic Food Store, Adichini, South Delhi, Delhi, India. Visit us Today!
Ingredients + Directions for use
Ingredients: Cauliflower (Gobhi), Turnip (Shalgum), Carrots (Gajjar), Red chilli, Himalayan Pink Salt, Garam Masala, Rai, Jaggery, Sugarcane Vinegar, Cold-pressed Mustard Oil (Kacchi Ghani Sarson Ka Tel), Ginger & Garlic
Legal Disclaimer
Please note that actual product packaging and materials may differ from what is displayed on our website or shared through other communication channels. We strongly advise not relying solely on the information provided here. Always read labels, warnings, and directions carefully before using or consuming any product.