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Jowar Millet Noodles

200 Gms • Gluten-free • No Maida

225.00

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Description

Sorghum Millet (Jowar) is abundant with protein & fibre. It is known to boost immunity, regulate blood sugar & improve heart health. These Jowar Millet Noodles are tasty and a great way to introduce Jowar in your daily diet.

They are Gluten-Free (Zero Maida & Zero Wheat), Non-Fried, Cholesterol Free & Trans-Fat Free. A perfect blend of Flavour, Taste & Purity.

Pair this Pasta with Sprig’s Pizza & Pasta Sauce.

Ingredients & Directions for use

Ingredients: Jowar, Cluster Bean Flour, Purified Water & Salt.

Be Gentle: Gluten-Free, Steamed & Baked Noodles, require gentle handling.

  1. Boil the water with drops of oil & pinch of salt.
  2. Add the noodles, boil them Al dente for 2-3 mins.
  3. Drain water & keep the noodles aside.
  4. In a wok, add finely chopped ginger, garlic & green chillies.
  5. Add desired vegetables and/or chicken/shrimp.
  6. Stir fry on high heat.
  7. Add the noodles & salt to taste.
  8. Add Sauce of your choice.
  9. Toss the noodles well.
  10. Serve hot.

Tastes great with both Italian & Asian preparations and is a wonderful addition to your curries.

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