Instant dry yeast- 200 grams( 10*20gm sachets) For bread, Pizza Base and more

Dutch Processed Dark Cocoa offers a depth of flavour and smoothness that’s preferred by chocolate lovers all over the world. Unlike natural Cocoa, dutch processed cocoa is alkalised to balance the pH level and extract the most flavour from the Cocoa solids. Used in Baking, Desserts, Ice creams and Beverages alike, our Dark Cocoa will make a killer brownie, dark chocolate ice-cream – or you can even make your own Hot Chocolate with it.
Get creative and explore the many exciting dishes that can be made with it. 1. Delicious, perfectly balanced flavour.
2. For Baking, Beverages and anything you can think of!